broccoli pizza

Might it be said that you are a broccoli fan? Then, at that point, you will Cherish this yummy Broccoli Pizza! It’s stacked with this lively green veggie, in addition to pieces of tart feta and pungent olives … very messy, so delish, and difficult to stand up to!

A delicious homemade broccoli pizza on a rustic wooden table.

Have you at any point had broccoli on pizza? It’s a shockingly heavenly pizza beating!

Whether you’re a broccoli darling like me, or simply have to go through some extra broccoli, you want to attempt this tasty Broccoli Pizza recipe!

And afterward, there are different fixings … a fast custom-made sauce, loads of cheddar (mozzarella, asiago, and feta), in addition to delicious kalamata olives. The ideal combo of fixings!

The best part is that this veggie pizza truly couldn’t be simpler to make. It’s as ideally suited for occupied weeknights as it is for apathetic ends of the week.

Prepared to attempt this recipe for yourself? Simply continue to look for every one of the subtleties!


This recipe utilizes straightforward fixings you can find anyplace. You’ll require this:

  • Broccoli this delectable green veg is the star of the recipe! I cut mine into florets, yet you can leave it up assuming that you like it. That way it will cover the pizza (more broccoli in each chomp!).
  • Pizza Sauce – This recipe utilizes my speedy Pizza Sauce recipe which requires no cooking. If you have some close by, pesto would make an amazing replacement.
  • Cheddar – You’ll utilize a gooey mix of mozzarella and asiago cheddar, in addition to tart feta, which is sprinkled on top, for this recipe.
  • Olives – Pungent kalamata olives are the ideal commendation to the cheddar and new broccoli.
  • Pizza batter – Search for chunks of pizza mixture in your supermarket, or make your own without any preparation.

Do you cook broccoli before putting it on pizza?
Indeed, you want to cook broccoli before putting it on pizza. For this recipe, you will steam it, but you could likewise sauté it in olive oil assuming you like.

Might I at any point utilize frozen broccoli on pizza?
New broccoli is best for pizza, but frozen broccoli works when necessary. Make a point to cook it just until it’s fresh and delicate before fixing the pizza.


You’ll require a pizza dish to prepare the pie. I have this 14-inch one from USA Container, and it is awesome! Nonstick, yet it has no yucky synthetics. I’ve had to dig for quite a long time, and after innumerable pizzas, I’ve never had one adhere to the container.

how to make broccoli pizza

Prepared to begin? This recipe is really simple to plan (ideal for weeknights)! You’ll begin by combining the pizza sauce and steaming the broccoli.

Whenever you’ve done that, you can gather the pizza. You’ll track down a nitty gritty recipe beneath, yet here’s an outline of the means:

  1. Spread sauce on the hull. Top the hull with a slender layer of sauce. Contingent upon the size of your pizza skillet (mine is 14-inches) you could have somewhat left finished.
  2. Sprinkle sauce with cheddar. You’ll add 66% of the mozzarella and asiago now and save the rest to garnish the pizza.
  3. Top cheddar with broccoli.
  4. Sprinkle feta over broccoli.
  5. Add olives after the feta.
  6. Finish the pizza with more cheddar, then prepare. You’ll cook the pizza until the garnishes are hot and the outside layer is brilliant brown. It ought to take around 15 to 20 minutes.

Don’t you simply need to dive into the Broccoli Cheddar Pizza at present?! I realize I do, and I additionally realize you will cherish this recipe … it’s the ideal blend of mess and sound. Yum!

Tip: Let your mixture sit at room temperature for 30 minutes (assuming that it’s been refrigerated) to make it more straightforward to work with. If your pizza mixture contracts while extending onto the container, let it rest for a few moments before proceeding. Resting loosens up the gluten, making it simpler to spread.

A close-up of broccoli pizza with melted cheese on a wooden board.


Whenever you’ve dominated the fundamental recipe, here are simple methods for switching things around:

  • Broccoli – To keep things fast and simple, this recipe calls for steaming the broccoli. Be that as it may, you can add considerably more flavor by sautéing it in olive oil (add some garlic as well, assuming you do) or by broiling it.
  • Sauce – I utilized my number one simple Pizza Sauce recipe here, however, you could likewise utilize Pesto Sauce, olive oil garlic, or even ricotta, similar to this White Pizza with Broccoli.
  • Cheddar – This recipe utilizes a blend of mozzarella, asiago, and feta cheeses. Other cheddar will work however, similar to an Italian mix for the mozzarella-asiago combo, or trade-in goat cheddar for the feta.
  • Garlic – Broccoli and garlic are a perfect pair. Have a go at throwing the steamed broccoli with sautéed garlic before fixing the pizza, or add some Simmered Garlic on top of the sauce.
  • Veggies – Don’t stop at broccoli, this pizza would likewise be delicious finished off with mushrooms, grape tomatoes, broiled red peppers, red onions, sun-dried tomatoes, spinach … and so on!


This custom-made pizza makes an incredible one-dish feast! You can undoubtedly balance your supper however by matching it with Garlic Bread or a fast, scrumptious serving of mixed greens, similar to this Kale Salad, Cleaved Salad, or this Destroyed Brussels Fledgling Serving of mixed greens.


Store extras in an impenetrable holder in your cooler, where it will remain new for three to four days. Warm delicately in your microwave or air fryer when prepared to eat.

broccoli PIZZA

Indulge yourself with this Pizza with Broccoli this evening … it’s not difficult to make this delightful!

10 mins20 mins20 mins
calories: 343kcal


For pizza sauce:

  • 1 (8-ounce) might tomato at any point sauce
  • ⅛ cup destroyed Parmesan cheddar
  • 1 clove garlic, minced (or ¼ teaspoon garlic powder)
  • ½ teaspoon dried basil
  • ½ teaspoon dried oregano
  • ¼ teaspoon squashed red pepper chips
  • legitimate salt

For pizza:

  • 4 cups broccoli florets
  • 2 cups destroyed mozzarella cheddar
  • ½ cup destroyed asiago cheddar
  • 1 ball pizza batter
  • 4 ounces feta, disintegrated (around 1 cup)
  • ¼ cup split kalamata olives


Pizza Dish


Preheat stove to 425 degrees.
Get ready Sauce:
Combine as one pureed tomatoes, Parmesan, garlic, basil, oregano, and red pepper chips in a little bowl. Season liberally with salt to taste. Put away.

prepare pizza

  1. Place broccoli in a microwaveable compartment. Add 2 tablespoons water, then, at that point, cover. Microwave for 3 to 4 minutes, or until broccoli is delicate.
  2. Channel broccoli, then, at that point, smear dry with a paper towel or kitchen towel. Season with salt to taste.
  3. Consolidate mozzarella and asiago cheddar in a little bowl.
  4. Delicately oil the pizza container (or shower with a nonstick splash), then top with pizza batter. Utilize your hands to spread batter across the container.
  5. Spread a far layer of pizza sauce over the mixture (you might have somewhat left finished).
  6. Sprinkle ⅔ of the cheddar blend over the sauce.
  7. Top cheddar with broccoli, then, at that point, feta and olives, and lastly, the leftover cheddar.
  8. Heat pizza for around 15 to 20 minutes, or until the hull is brilliant.
  9. Cut pizza into wedges, then, at that point, serve hot. Appreciate!
 A delicious broccoli pizza on a wooden board.


I utilized a 14-inch pizza search for a gold recipe. If you’re searching for an extraordinary container, attempt this USA Dish Pizza Skillet! It’s Awesome.
On the off chance that your pizza batter contracts while spreading on the dish, let it rest for a few moments before proceeding. Resting loosens up the gluten, making it more straightforward to spread.
Try to peruse the data before this recipe card for additional tips, stunts, and varieties!

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